Archive for March, 2017

Gap day

Gap day

On Thursday, I spent much of the day thinking about food–not so unusual, perhaps, for someone who eats. The course of my day, however, offered chances to really think about how food circulates in our community. I was left pondering gaps: gaps in access to nutritious meals, gaps in information and understanding, but also new opportunities to support our local food economy. First, I “helped” (rode along with) a volunteer with Chapel Hill-Carrboro Meals on Wheels

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